INGREDIENTS: Wheat flour, whole wheat flour, unsalted butter, sugar, sea salt, yeast
Head over to our Shop to see whats in stock this week and order!
INGREDIENTS: Wheat flour, whole wheat flour, unsalted butter, sugar, sea salt, yeast
INGREDIENTS: Bread flour, levain, carrots, flax seeds, hazelnuts, onions, honey, sea salt, coriander, olive oil
INGREDIENTS: All-purpose flour, levain, cheddar cheese, fresh jalapenos, whole wheat flour, sea salt
INGREDIENTS: Bread flour, whole rye flour, levain, sea salt, yeast, caraway seeds
INGREDIENTS: Whole wheat flour, cracked wheat, rye levain, flax seeds, rye flour, bread flour, molasses, sea salt, yeast
INGREDIENTS: All-purpose flour, levain, asiago cheese, green onions, olive oil, sea salt, yeast
INGREDIENTS: All-purpose flour, levain, whole wheat flour, rye flour, pumpkin seeds, sunflower seeds, sesame seeds, flax seeds, sea salt
INGREDIENTS: All-purpose flour, levain, apple cider, dried cranberries, almonds, whole wheat flour, sea salt
INGREDIENTS: Bread flour, levain, sea salt, olive oil, yeast
INGREDIENTS: All-purpose flour, levain, whole wheat flour, sea salt
INGREDIENTS: Bread flour, whole milk, levain, sea salt, sugar, yeast, European butter
INGREDIENTS: Bread flour, whole milk, levain, sea salt, sugar, yeast, European butter, baked Virginia ham, cheddar cheese, Dijon mustard
INGREDIENTS: Bread flour, whole milk, levain, sea salt, sugar, yeast, European butter, handmade almond filling
INGREDIENTS: Bread flour, whole milk, levain, sea salt, sugar, yeast, European butter, Two 3" Batons of Guittard Dark Chocolate wrapped on each end
INGREDIENTS: Bread flour, whole milk, levain, sea salt, sugar, yeast, European butter, Virginia Off-the-bone Ham, fresh pineapple, Dijon mustard.
INGREDIENTS: Bread flour, whole milk, levain, sea salt, sugar, yeast, European butter, thin-sliced roasted beef, provolone cheese & oven roasted green peppers & caramelized onions
INGREDIENTS: Bread flour, whole milk, levain, sea salt, sugar, yeast, European butter, seasonal fresh fruit top the hand made cream cheese filling
INGREDIENTS: Guittard Dark Chocolate Chunks, English Walnuts, Organic Oatmeal, Salted Butter, Baking Powder,Salt
INGREDIENTS: dark raisins, golden raisins, organic oats
INGREDIENTS: Chunks of Guittard dark chocolate mixed in with more good chocolate
INGREDIENTS: Maple and roasted pecans
INGREDIENTS: Rolled oats, pecans, dried blueberries, pumpkin seeds, sunflower seeds, sesame seeds, maple syrup, canola oil
INGREDIENTS: Rolled oats, dried cherries, roasted almonds, pumpkin seeds, sunflower seeds, and sesame seeds, maple syrup, canola oil
INGREDIENTS: Oven roasted whole pecans, almonds & pumpkin seeds, dried cranberries
INGREDIENTS: handmade pastry dough, brown sugar, cinnamon, currants, pecans
INGREDIENTS: handmade pastry dough, brown sugar, cinnamon, currants, pecans, topped with a smear of brown sugar, honey and, whole pecans
INGREDIENTS: Almonds, all-purpose flour, sea salt, eggs, sugar, butter, almond extract, vanilla extract
Thank you to KMOS for producing this wonderful video!
We take enough time to make the best. Green Truck artisan breads take up to three days to produce. Natural levain, long fermentation and extended proofing time enhances flavor, lengthens shelf life and improves the health benefits of our bread.
We keep a natural levain (sourdough) culture that we started several years ago. A small amount of the leaven is taken and mixed with flour and water to expand it for 12 to 18 hours to set the flavor profile for each bread variety. This natural leavening is then added to the other ingredients which allows the bread to rise long and slow. During the natural leavening process, the indigestible components of grains known as phytic acids, are broken down. This enables our bodies to maximize the nutritious nature of our bread.
Green Truck Bakery uses all natural ingredients. We use locally produced products whenever possible but must source most of our seeds, nuts and fruits regionally. We have fun using seasonal fruits and vegetables from our own Farmer’s Market.
We use the artisanal stretch and fold method for every bread type and do all shaping by hand. After a series of stretch and folds, when the dough has fermented sufficiently, we turn it out onto the counter, divide and scale it into loaf-sized pieces and then pre-shape it. After a short bench rest we do the final shaping. Each loaf is placed in a basket or on a linen cloth and allowed to proof, or rise, before transferring to the oven for baking.
1 day ago
Memorial Day Weekend coming right up....get your orders in for our Burger/Brat/Bun deal! $15.00 will get you THE best burgers or brats AND buns ever. We supply the buns (4 per pack) and Turnbow Livestock provides the best corn-fed Black Angus Beef & Pork around (4 per pack). Order here or call 660-362-0616 for Saturday pick up at the bakery. Don't Delay & PLEASE SHARE! ... See MoreSee Less
Do you sell just the buns?
Lane Embry 🤔
We have bread to sell! Sourdough, garden and Asiago green onion ... See MoreSee Less
Austin Grove this place needs to get on your Saturday rotation
That Asiago green onion 🤤
Wondering if we're open??!? WE ARE! We had to move inside due to humidity, which means no more tent outside. BUT, the inside is ready for you to come visit. TODAY, we have ASIAGO, GARDEN & SOURDOUGH. What great choices! Not to mention superb pastries & cookies. SEE THE FLAG OUTSIDE?? WE'RE OPEN! ... See MoreSee Less
Carmen do y’all have any gluten free options? I miss you guys!
7 days ago
Tuesday at GTB, Sourdough, Garden; are you a planner? Tomorrow is cheddar jalapeño. Stop in for a tasty treat! ... See MoreSee Less
INDEED! Yet I can’t believe I’m STILL somehow too far to get my hands on some of that fresh deliciousness!!!🤤 🧀 🌶 🥴
When is the fruit one?
Specials today at Green Truck....ready?? BUY 1, GET ONE 1/2 OFF! Fresh breads & pastries - time to stock up! Come on in, something for every taste bud! ... See MoreSee Less
Delicious bread today! Sourdough, garden, Finnish rye & deli rye ... See MoreSee Less
Yumm. Delicious bread every day!
I never really liked rye bread until I tried it from GTB...the deli rye (available now) is a light rye, complete with caraway. It's a robust tasting rye without that rye after-taste. Delicious toast, sandwiches (I like it with Tuna). Give it a try! ... See MoreSee Less
My favvvvvorite! Need it daily 😍
It's MONDAY and what a day it is! Later today we'll have Lunchbox, Deli Rye & Italian. What a lineup! ... See MoreSee Less
Do you have sourdough?
4 weeks ago
Sourdough, Four Seed & Deli Rye today. Happy Monday!!! ... See MoreSee Less
Happy Thursday! Come on inside...looks different and GREAT! Today we have Asiago, Garden & Sourdough. GREAT CHOICES for GREAT PEOPLE! (Remember to use your Bread Card!) ... See MoreSee Less
Post some pics!
Come check out our new arrangement in the front of the bakery! A work in progress, but we're getting there. And Cheddar Jalapeño ready!! ... See MoreSee Less
Lunchbox, Four Seed, Sourdough & Garden at the Bakery on Tuesday. Come on in, we're open and ready! ... See MoreSee Less
Happy Easter! We MADE TOO MUCH SALE going on today! You won't be able to get ORIGINAL FRUIT for a couple weeks and we have lots!! Regular price $7.50...$4.00 today! Other good bread too...all $4. Hop on in!! ... See MoreSee Less
Did you miss ordering your hot cross buns? WE STILL HAVE SOME! BREAD TOO? YES! Open til 5 today, tomorrow too. ... See MoreSee Less
Look great! What’s the best way to heat them?
It's a beautiful Sunday in the 'Burg! And what better way to start it than a SALE at Green Truck Bakery! Get in on our $4/loaf sale on all of our bread! Buy extra at that price - it's like a 2 for 1! Don't know what to do with that much bread? Eat it, share with a friend, freeze it! Let this make your day! ... See MoreSee Less
FLASH SALE at GTB! We have bread, $4 a loaf while supplies last - that's a huge discount! Check out the flavors: Four Seed, Sourdough, Roasted Garlic, Cranberry Almond & Olive Herb...share this post, come one, come all! ... See MoreSee Less
Dang, you’re closed already!?!
Asiago Cheese is DELICIOUS in bread! And we have it today...along with Sourdough & Garden. If you're really wanting flavor, check out our Roasted Garlic - a whole bulb of garlic in every loaf...you won't wonder what flavor it is! ... See MoreSee Less
It's Cheddar Jalapeno Day! Lots of other good stuff too. COME-AND-GET-IT!!! ... See MoreSee Less
Original fruit bread fan? This is your lucky day! Cranberries, apricots, walnuts...yummy. also Lunchbox & Four Seed! And, don't forget to order your hot cross buns, too! ... See MoreSee Less
Happy Monday! It's time to order your Hot Cross Buns...remember, they are a DELICIOUS add-on to your Easter celebration! Call to order please...660-362-0616. ... See MoreSee Less
These are wonderful. Our church purchased them for members last year and have ordered them again for this year.
Happy Saturday! Today we have Sourdough, Cheddar Jalapeno, Cranberry Almond, Four Seed & Oatmeal Cinnamon Raisin. Not to mention the absolute yummiest pastries & cookies around. Did I say Cinnamon Rolls??? Have a wonderful day, enjoy the 😎 ... See MoreSee Less
Thursday, ALREADY! It's chilly, that (last) pot of hot soup on your menu and GOOD BREAD to go along with it! We have what you need…Garden, Asiago, Sourdough, Finnish Rye, Deli Rye, Lunchbox & Cheddar Jalapeno. Come on in for the best choices! ... See MoreSee Less
Lane Embry all the choices!!
Get ready for Sourdough Sunday! Pastries, cookies, perfection! ... See MoreSee Less
Today will be a fun day for Green Truck Bakery....come to Colonial Gardens this evening for a Spring Preview Event! 27610 E. Wyatt Road, Blue Springs, MO 64014. Beautiful environment to get your gardening juices flowing. If you've never been, you're going to love it! Guaranteed to become a favorite! Colonial Gardens ... See MoreSee Less
Have you been missing Olive Herb bread? We have it today, as well as Asiago! Get in on this action! ... See MoreSee Less
Sourdough, garden, cheddar jalapeno & original fruit. Wow!!! ... See MoreSee Less
I just want to know what’s on the menu for the week we move to Missouri and these posts finally stop mocking my taste buds! 🥲
Yup, its that time of year to start thinking FARMERS MARKET! Warrensburg starts with a kickoff evening of 4/30 and first official May 14. Mark your calendars! Warrensburg Farmers' MarketLettuce show you some of this year's Farmers' Market Vendors! Don't wilt we can still make room for more! Check out our website for more information:
Special thanks to Taqueria Habana for your private room to have our meeting. 🌮
#wburgfm #wburgfmvendor #warrensburgmo #shoplocal #farmtotable #farmersmarket ... See MoreSee Less
We can't wait to see what Green Truck Bakery will "dough" up for the Farmers' Market this season! Thank you for your support at the Farmers' Market as one of the founding members and now a staple brick and mortar business in Downtown Warrensburg. If you haven't yet, visit their shop on Pine Street. 🍞
Put your baking skills to work in this fast paced environment. From bread to cookies-everything is made from scratch using only quality, natural ingredients. A friendly & relaxed place to do what you love & learn new skills. Must be able to lift 50 lbs. & work flexible hours. ... See MoreSee Less
Meet the creative team that never sleeps. Say something to us we will answer to you.